FusionF&B restaurant software lets you take control of the reservations, floor management, customer orders and KOTs and like - allowing easy operation, quick serving and powerful management reports.
What's possible: You may have a restaurant spread on two floors, 30 tables each, 2 bar counters, 2 different kitchens, 1 dedicated beverages counter. A single order can consist of menu items to be supplied from different kitchens and bar counters. With FusionF&B, you can train your wait-staff in minutes to manage the show.
FusionF&B Retail Software - Download FREE trial
The wait-staff takes the order and punches in FusionF&B and the KOT/BOT is printed in respective kitchens and bars. What if at the mid of night one of the BOT printer stops working? Use redirect printer function in FusionF&B to send all the printout of that printer to a nearby working printer.
From the table layout screen that shows the current status of every table to other activities preformed in house, the FusionF&B Restaurant module puts your business at your fingertips and makes it easy, too.
Whether you're printing individual or combined checks, modifying orders or transferring tables or items, training time (and costs!) for your wait-staff and captains will be cut in half. You can use it with only mouse or touch screen (no keyboard required) or use it with keyboard only (gives you better functionality then a cash register).
FusionF&B Restaurant comes to you as ready to use software for F&B businesses. It uses the robust & powerful Inventory Structure & other modules of FusionRetail as base. It has very easy to use POS as per today's modern restaurant. It can be configured for Fine Dining Restaurants, Bars & Lounges, Discos & Nightclubs, Food Court with Prepaid System, Home Delivery, Quick Service / Fast Food and Cafeterias.
FusionF&B Retail Software - Download FREE trial
Beyond improved service and reduced labor costs at the point-of-sale, FusionRetail Inventory gives you powerful back office tracking and analysis so you can make fast, informed management decisions.
Table / Floor / Layout Management:
This gives you the overall view of the restaurant status in terms of available, occupied and done soon information. You can define the layout to match the actual placement of tables in your restaurant.
Ordering Screen:
You can place order here and other functions are also available such as food & bar modifier, kitchen command, void items, reorder, move item, move table and select customer.
Menu Management:
Customize the menu, item and modifier colors to suite your ambiance and mood. The menu management is designed in such a way that creating the menu items and managing them for price change etc. is very fast and accurate.
PDA / WiFi Compatible:
Taking orders fast and easily enhances your guest's experience and increases table turn around time. Orders punched directly through PDA or a handheld device saves order taking time by 70%. Captains can spend more time with guest on floor instead of running between kitchen and wait station.
